Bunny Discount Bakery Store – Fort Walton Beach, FL: Hours & Menu

Opening hours

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Opening hours have not been published for this bakery yet. Call (850) 664-2227 to check today's hours. Know the hours? Send them to us.

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439 Green Acres Rd, Fort Walton Beach, FL 32547

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Address439 Green Acres Rd, Fort Walton Beach, FL 32547

Phone(850) 664-2227

StyleBakery

CountyOkaloosa County

Time zoneCentral Time

From city center2.7 mi northwest

About Bunny Discount Bakery Store

Bunny Discount Bakery Store serves Fort Walton Beach from 439 Green Acres Rd, roughly 2.7 mi from downtown Fort Walton Beach, heading northwest.

Fort Walton Beach has 18 places on our map that bake or sell fresh pastry, and this is one of them, roughly one for every 1,177 residents. Nearest alternative: Flowers Baking Co at 439 Green Acres Rd, less than 0.1 mi away.

Hours were not published with this listing. Most bakerys in Fort Walton Beach open in the early morning, but phoning (850) 664-2227 first is a good idea.

At a glance

Listed as	Bakery
Bakeries in Fort Walton Beach	18
Nearest bakery	less than 0.1 mi

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What to order

Typical items at a bakery like this one — the bakery's own selection may differ.

Full menu

Breakfast Pastries & Muffins

Blueberry MuffinA domed muffin studded with whole blueberries and finished with a crunchy sugar top; moist crumb with bright, jammy pockets of fruit.
Cinnamon RollYeasted dough spiraled with brown sugar and cinnamon, baked snug in a pan so the sides stay pillowy, then spread with cream cheese icing.
Bear ClawA slashed, claw-shaped Danish filled with sweet almond paste and topped with sliced almonds and a thin glaze; layered and buttery throughout.
Apple TurnoverPuff pastry folded over cinnamon-spiced apple filling into a triangle, baked until shatteringly crisp and finished with a light vanilla drizzle.

Breads & Rolls

Cinnamon Raisin SwirlA white pan loaf rolled with a ribbon of cinnamon sugar and plump raisins, made for thick slices of toast or French toast.
Parker House RollsFolded dinner rolls with a feathery crumb and golden tops brushed with melted butter and flaky salt, a fixture on holiday tables.
Multigrain LoafA hearty loaf combining whole wheat, oats, flax, and sunflower seeds, with a wholesome chew and a crust rolled in more seeds.
Sourdough BouleNaturally leavened round loaf with a blistered, deeply browned crust, an open chewy interior, and the gentle tang of a long fermentation.

Cookies & Bars

Chocolate Chip CookieBrown-butter dough loaded with semisweet chocolate chunks, baked to crisp golden edges and a chewy center with a sprinkle of sea salt.
Oatmeal Raisin CookieA rustic cookie made with rolled oats, plump raisins, and warm cinnamon, with crinkly edges and a molasses-tinged sweetness.
SnickerdoodleRolled in cinnamon sugar before baking, this crackle-topped butter cookie has a pleasant tang from cream of tartar and a puffy interior.
Peanut Butter CookieA classic crosshatched cookie made with creamy peanut butter, sandy at the edges and fudgy in the middle, with a salty-sweet finish.